Description


Green beans, also called "string beans" or "snap beans," are tender annuals. Though most green beans are indeed green, they also come in purple, red, yellow, and streaked varieties. Their growing style is classified as "bush" or "pole." Bush beans grow compactly while Pole beans grow as climbing vines. In Sri Lanka, both types are cultivated, with pole beans being particularly popular in home gardens.


Planting requirements


Planting season: Year-round in most parts of Sri Lanka, with the best seasons being March-April and November-December

Planting conditions:

Propagation Seeds
Planting method Sow bush beans 1 inch deep and 2 inches apart in rows 18 inches apart. Sow pole beans 1 inch deep, placing them around supports
Soil Need a well-drained loamy soil that has been improved by compost and a pH of about 6.5. Incorporating compost when digging the soil is better. Better to prepare the soil about a week before planting. Avoid using high nitrogen fertilizer
Water Need to keep the beans well watered otherwise they will stop flowering
Light Needs full sunshine for most part of the day

Growing conditions:

Temperatures Thrives in temperatures between 18Β°C to 30Β°C, which is common in most parts of Sri Lanka
Soil Keep the bed well-weeded and the soil loose. Mulch soil around bean plants to retain moisture but keep it well drained. Beans have shallow roots, so mulch keeps them cool
Water Water regularly, about 2 inches per square foot per week. Better to water them on a sunny day so that foliage will not remain soaked, which could encourage disease. Drip irrigation system recommended
Pruning Pinching off the tips of plants after they have produced pods can encourage further production.
Weed control Hand-pull weeds or use organic herbicides to keep weeds at bay

Harvesting


Days to harvest range from 50 to 70 days. Green beans are picked young and tender before the seeds inside have fully developed.


Curing


Green beans do not require a curing stage.


Storage


Store green beans in a plastic bag in the refrigerator crisper drawer for up to 7 days (the plastic bag ensures moisture retention). For longer storage, blanch beans in boiling water for 3 minutes and cool in ice water for 3 minutes. Drain and package to keep in the freezer.


Protecting your plants


Pest control

Pest type:

Symptoms:

Control method:

Disease Control

Disease type:

Symptoms:

Management:


Sources

In addition to our General List of Sources (link), we used these specific references:

Green-Beans.jpg
GFDL 1.2, https://commons.wikimedia.org/w/index.php?curid=495006

Green Beans

Generic name: Green Bean, common bean, snap bean, string bean
Sri Lankan name: Bonchi (Sinhala) | Paccai pΔ«αΉ‰ (Tamil)
Scientific name: Phaseolus vulgaris L.
Plant family: Fabaceae
Edible parts: Pods
Nutrition value: High in fiber, vitamin C, and several B vitamins. They are also a good source of minerals like iron, magnesium, potassium, and zinc


Difficulty rating

Low country wet zone

Difficulty:

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Explanation: Green beans can be challenging in the wet zone due to high humidity and potential fungal diseases.

  • Challenges/Adaptations:
    • Provide good air circulation around plants, use disease-resistant varieties, and avoid overhead watering.
    • Use raised beds to improve drainage and consider plastic mulch to reduce soil splash.

Low country dry zone

Difficulty:

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Explanation: Green beans grow well in the dry zone with adequate irrigation.

  • Challenges/Adaptations:
    • Ensure consistent moisture, protect from strong winds, and provide shade during peak heat hours.
    • Use mulch to conserve soil moisture and consider drip irrigation for efficient water use.

Mid country

Difficulty:

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Explanation: Green beans can be moderately challenging in the mid-country due to varying temperatures and potential pests.

  • Challenges/Adaptations:
    • Monitor for pests, maintain consistent moisture, and provide some shade during peak heat hours.

Up country

Difficulty:

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Explanation: Green beans can be challenging in the up-country due to cooler temperatures and potential frost damage.

  • Challenges/Adaptations:
    • Provide protection from frost, ensure adequate sunlight, and maintain consistent moisture.
    • Consider using row covers to extend the growing season and protect from unexpected cold snaps.

Companion plants

Companion plants aid growth by attracting beneficial insects, repelling pests, and providing support. They are part of a natural pest control system, maximising space and increasing crop productivity.

Non-companion plants

Non-companion plants are those that negatively affect each other’s growth when planted together, often due to competition for resources or chemical interference. Avoiding these pairings helps improve plant health and yields.